This herbed salmon is a perfect, fancy and a healthy dinner option, in under 30 minutes. Just apply herbed butter, bake and your dinner is ready. Yep, that’s this easy.
The herbed crust, adds a great flavor to salmon; sometimes salmon is hard to season well. You can always play around with herbs to create different flavors.
Other Salmon Recipes:
Line baking sheet with foil and place fillets, skin side down.
Use a food processor or blender to combine butter, herbs, garlic cloves, parmesan, and orange juice. You can also dice everything by hand and whisk everything together.
Apply a layer of herbed butter to each fillet, season with salt and pepper.
Bake it at 415F, for about 15 minutes. Use a fork to check if the fish is cooked through.
Baked Herbed Salmon
Amount Per Serving
Calories from Fat 162
% Daily Value*
Saturated Fat 7g35%
Vitamin A 425IU9%
Vitamin C 7.3mg9%
* Percent Daily Values are based on a 2000 calorie diet.
Source Article : https://momsdish.com